Kamote Toast 3-Way

Kamote toast is a healthy, gluten-free, fiber-rich toast replacement that is fun and easy to make.

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2 large sweet potato (washed and dried)
Peanut Butter or Almond butter
1 banana
Strawberries
Tuna spread
Spring onion
Cream Cheese

KAMOTE TOAST Abb

 

 

 1. Slice sweet potato into toast like pieces (about 1/4 inch thick) and add to toaster.

 

STEP 1 B

 

2.Toast twice on high and line up on serving dish

 

STEP 2 A

 

STEP 2 C ct

 

3. Topping 1: Peanut Butter of almond butter. Add slice bananas on top and garnish with cinnamon

 

STEP 3 C ct

 

STEP 3 B ct

 

STEP 3 D ct

 

4. Topping 2: Spread cream cheese and strawberry slices

 

STEP 4 B ct

 

5. Topping 3: Tuna spread with spring onion

 

STEP 5 A ct

 

STEP 5 E ct

 

PRODUCT SHOT B

 

 

Tags: kamote toast, sweet potato toast, healthy breakfast, breakfast
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